Saturday, January 08, 2005

Mrs Chan Strikes Again!

Mrs. Chan* has decided to post another recipe in honor of the dinner party in Castle in the Desert.

The dinner went WAY wrong in the movie but the recipe Mother got from Cool Whip(R) would be perfect for the dessert, or anywhere else that gets hot.

Okay, we're in the middle of winter but you'll be glad to have this recipe next summer, party or no party!!

Pink Lemonade Pie
1 14 ounce can sweetened condensed milk
1 3 ounce can pink lemonade concentrate
1 8 ounce container COOL WHIP
1 9" graham cracker crust
Combine lemonade and sweetened condensed milk.
Fold in COOL WHIP and pour into crust.
Place in refrigerator for at least 4 hours.
Let stand at least 5 to 10 minutes before serving.
Garnish with lemon slices.
(Mrs. Chan is also known as my mother, Becky Truesdale!)


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